Vendor Formal Name
Sweet Catch Brooklyn LLC
Business Description
Sweet Catch is more than just a restaurant; it’s a heartfelt mission led by a Black woman entrepreneur whose aim is to bring together her culture, flavor, and community. This seafood and soul food dining experience is deeply rooted in paying home age and the goal to have more representation, and ownership in the restaurant sector. With a focus on honoring tradition while pushing forward innovation, Sweet Catch delivers comfort food that warms the soul and reflects the vibrant culinary traditions of Black culture. At Sweet Catch, every detail is driven by a commitment to hospitality and community. The owner, a proud advocate for representation and empowerment, envisions a future where more Black-owned restaurants flourish across the country. The goal isn’t just to serve food but to nurture a culture of ownership and pride within marginalized communities. Sweet Catch aspires to be a beacon of opportunity, providing jobs, mentorship, and inspiration for others aspiring to enter the culinary and hospitality industries. The restaurant’s mission is simple yet powerful: ensure that everyone who walks through the doors feels valued and leaves with a satisfied heart and stomach. At Sweet Catch, the atmosphere is warm, inviting, and unapologetically authentic. Guests are treated like family, welcomed with the kind of genuine hospitality that’s rooted in Southern tradition but accessible to everyone. Whether it’s a first-time visitor or a loyal regular, each person is met with warmth and served dishes that are crafted with love. The menu is a vibrant blend of seafood staples and soul food classics, seasoned with the kind of spices and expertise that tell a story of heritage and passion. From shrimp and grits to collard greens, catfish to cornbread, each dish is a celebration of tradition reimagined with a modern twist. The fusion of flavors and textures reflects the diversity within Black culinary history, allowing guests to taste the richness of a culture that’s often underrepresented in mainstream food spaces. Sweet Catch isn’t just a restaurant; it’s a community hub. It’s a place where locals gather not just for the food but for the experience of togetherness. From hosting community events to offering pop-ups that highlight emerging Black chefs and food vendors, Sweet Catch aims to be a cornerstone of its neighborhood. The restaurant is designed to give back, reinvesting into the very communities it serves, with a focus on initiatives that promote economic empowerment, education, and arts. Looking forward, Sweet Catch has ambitions to expand into various markets across the country, spreading its mission of community-focused dining and Black ownership. The goal is to create a chain of Sweet Catch locations that each retain their local charm while sharing a unified vision. Each new opening is more than a business expansion; it’s an opportunity to plant the seeds of inclusion, representation, and community-building in new soil. As Sweet Catch grows, it remains committed to its core values: hospitality, community, and quality. With every plate served, the restaurant moves closer to fulfilling its mission—creating a space where everyone is seen, valued, and well-fed.
Cert Renewal Date
09/30/2030;09/30/2030
Address1
1222 Nostrand Ave
Mailingaddress1
1222 Nostrand Ave
Website
https://www.sweetcatchbk.com/
Id6 Digit Naics Code
722511
Naics Sector
Accommodation and Food Services
Naics Subsector
Restaurants and Other Eating Places
Naics Title
Full-Service Restaurants
Nigp Codes
38500 | 38541 | 38542 | 39000 | 39005 | 39007
Name Of Client Job Exp 1
American Express
Largest Value Of Contract
3600
Percent Self Performed Job Exp 1
100
Date Of Work Job Exp 1
2024-06-27T00:00:00.000
Description Of Work Job Exp 1
Provided food and dessert for about 150 people
Name Of Client Job Exp 2
CultureCon
Value Of Contract Job Exp 2
2190
Percent Self Performed Job Exp 2
100
Date Of Work Job Exp 2
2024-10-05T00:00:00.000
Description Of Work Job Exp 2
Catered 3 course meal for 20 people.
Name Of Client Job Exp 3
Explore Charter School
Value Of Contract Job Exp 3
2400
Percent Self Performed Job Exp 3
100
Date Of Work Job Exp 3
2024-07-19T00:00:00.000
Description Of Work Job Exp 3
Catered small bites for 40 people.
Neighborhood Tabulation Area Nta 2020
BK0902
